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Come aboard Le Commandant Charcot for an unforgettable voyage.

At the crossroads of gastronomy and diplomacy, enjoy a unique experience aboard Le Commandant Charcot, where the culinary arts serve international relations. In partnership with the Club des Chefs des Chefs, this cruise brings together exceptional figures: Gilles Bragard, Cristeta Comerford, Executive Chef of the White House from 2005 to 2024, Guillaume Gomez, former chef of the Élysée Palace and ambassador of French gastronomy (present on board during the first days of the cruise), and Sylvie Bermann, a leading figure in French diplomacy. An immersion into global balances, where the table becomes an instrument of influence and flavors reveal the subtleties of dialogue between nations.

It’s raining stars in our bed. This sensitive evocation of the Arctic night, which is the title of Scandinavian poetry collection, invites us to the best seats in the house to watch the union between the vault of heaven and the earth’s crust, beneath a multitude of stars. In the delicious comfort of Le Commandant Charcot, experience winter at the gateway to the Arctic, admire the spectacle of the Gulf of Bothnia, between enchanted landscapes and traditions, and from the Stockholm Archipelago discover a magical world in half-light. Experience the period of Kaamos, the polar night, during which luminosity is reduced to a twilight of 4 to 5 hours per day, representing everyday life for the local population

Extend your journey with a complimentary additional night in Helsinki, after your cruise.*

*Offer valid for each guest from 9th March until 30th June 2026 on a selection of cruises aboard Le Commandant Charcot, valid for any new booking and subject to availability. The offer cannot be backdated and cannot be exchanged for a voucher, credit or any other service; it can be combined with current offers, excluding “No single supplement”. For bookings by a guest travelling alone, the offer remains applicable but the single supplement (single room) will be invoiced in accordance with current conditions. In the event of cancellation by the guest, the establishment’s standard cancellation terms and conditions will apply.

The itinerary may be altered based on port approvals and to comply with applicable government regulations  Please also note that the sailing programme, shore visits and activities cannot be guaranteed, as they are subject to weather conditions.

The land-based activities and excursions can be conducted in English with a translator if required.

Overview

Your voyage

All-inclusive

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Destination

Destination

Northern Europe and Scandinavia

Duration

9 days, 8 nights on board

Timeless
The Club des Chefs des Chefs
Cristeta Comerford

Ref: KEM-HEL-8CC270115 - CC150127

Journey

Your daily itinerary

  • Each evening, enjoy an emblematic dish served at a White House state dinner, presented by Cristeta Comerford and enriched with anecdotes and personal insights.
  • Exchanges, lectures, and exclusive conversations with those who have cooked at the highest levels of state, revealing how gastronomy becomes a strategic tool in international relations.
  • The Gulf of Bothnia and the enchanted landscapes of Lapland, in the midst of the boreal winter, aboard Le Commandant Charcot, a luxurious cocoon opening out onto the exterior.
The Gulf of Bothnia, at the Gateway to the Arctic null

An exclusive overnight stay in Helsinki

Extend your journey with a complimentary additional night in Helsinki, before or after your cruise.*

SPECIAL OFFERS

Extend your cruise with a complimentary night in Helsinki* and immerse yourself in Finnish nature, on the capital’s doorstep. In the Nuuksio National Park, set off on a walk through the forest and listen to stories about the country in the very heart of preserved landscapes. The excursion will continue at the Nuuksio Reindeer Park, where you will encounter these iconic animals and learn more about their way of life, before enjoying a coffee around the fire in the warm atmosphere of a kota teepee.

Customize your journey:

Guests

Sharing your journey with

Cristeta Comerford null
Gilles Bragard Club des Chefs des Chefs
Guillaume Gomez null
Sylvie Bermann null

Staterooms and suites

Elegance and refinement

*Price displayed is per person, based on double occupancy, based on availability, and subject to change at any time. The category of stateroom to which this price applies may no longer be available. The price includes the Ponant Bonus discount.

Details

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